Cooking with Cannabis

My Green Reserve Cannabis Provencal Cooking on the French Riviera Part 3 : First weediner tasting

In this Video you will learn how to make the world first French Cannabis Cuisine menu with Chef Steven ! We had a great time doing this Video and enjoyed the amazing Marrakech Butter we prepared in the previous Video.
The Gela strain aroma’s and terpens have done their job, flavors were simply amazing ! I hope you will enjoy as much as we do our first Cannabis French Cuisine Menu, provencal style, right in the heart of the French Riviera.

Here is the Menu:
Starter: Tempura Fried Courgette Flowers fried in HEMP SEED OIL and infused with GELATO strain CBD OIL
Main Plate: Cannabis CBD Infused Ratatouille + BBQ pan seared Daurade Royale with Citrus, Thyme and Mandarin cooked in CBD Olive Oil
Cheese: Provence Goat Cheese with sparkled Cannabis CBD Flower and Fresh Provence herbs (or Truffle)
Desert: Pecan brownie with CBD infused vanilla ice cream

Our goal is to share the amazing flavors and properties of the Cannabis Plant using the finest products selected in France, Switzerland and Spain, all organic. All products we cook are available on My Green Reserve.com website and we are looking forward to your comments and questions.

Thanks for watching our very First Cannabis CBD French Cooking Recipe and make sure you Like, share and comment on our videos ! My Green Reserve job is to select the finest organic Cannabis organic delicatessen and cosmetics, we are based on the french Riviera and you can visit our website to learn more about who we are and the amazing products we have selected from the best Legal Organic Cannabis producers in Europe.

Visit: www.mygreenreserve.com

https://www.instagram.com/mygreenrese…
Thanks to our Partner https://greenchilli.eu/ for providing us with Amazing premium ingredients to cook with !
Music by Wolf Story, thanks guys this is so so much appreciated ! https://soundcloud.com/wolfstorymusic
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