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Cannabis-Butter Ingredients:
– 1/3 Ounce of your Favorite Strain of Cannabis
– 1/2 Cup of Butter
Brownie Ingredients:
Wet Ingredients:
1 1/2 Cups of Granulated Sugar
2 Eggs
1/2 Cup of Room Temperature Canna-Butter
1 Teaspoon of Vanilla Extract
2 Tablespoons of Water
3/4 Teaspoon Salt
Dry Ingredients:
1/2 Cup Powdered Sugar
3/4 Cup of All-Purpose Flour
2/3 Cup of Cocoa
1 Cup of White/Swirled Chocolate Chips
1 Box of Reese’s Pieces
Icing Ingredients:
1/2 Cup Butter
1/2 Cup of Powdered Sugar
1/2 Teaspoon of Vanilla Extract
Steps:
– Preheat Oven to 325 Degrees Fahrenheit.
– Mix Wet Ingredients
– Mix Dry Ingredients
– Mix Dry and Wet Ingredients Together.
– Stir in Chocolate Chips and Reese’s Pieces
– Place Mixture into an 8×8 Baking Dish lined with Parchment Paper
– Bake until Center is still a bit Gooey and the Outside is Crispy (Roughly 40-45 minutes)
– Let Cool for at least 2 Hours
– Mix Icing Ingredients Together
– Slather with Home-made Buttercream Icing
– You’re Brownies are BAKED and so are YOU!
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*If you are new to cannabis or have a low tolerance to it, start with a very low dosage (~1/4 or 1/2 brownie), see how it effects you and adjust from there. Please Enjoy Responsibly.
