I have been getting this question a lot lately about various substances. “Is it necessary to make an infusion like butter or oil when cooking with cannabis concentrates such as RSO, FECO, Hash Oils, Isolates, or Distillates, or can you just add them directly to your recipe. Since the techniques are the same, I thought I would answer in one video.
If you don’t know about decarboxylation and how to do it, be sure to check out this article.
Marijuana Decarboxylation: What It Is, Why You Need It, How To Do It
This video is part of a longer article on my website, find that here
https://cannabischeri.com/food/cooking-basics/
Are you ready to seriously up your cannabis cooking game? Check out my comprehensive online course “Easy Cannabis Cooking for Home Cooks.”
https://cannademy.com/cannabis-cooking-for-home-cooks/
